With all this hot weather, I decided some frozen treats would be nice. I hate to pay for them, though, so I found a delicious recipe for homemade fudgesicles. Only four ingredients!
4 cups whole milk, 3 Tbsp. cocoa powder, 3 Tbsp. flour, 3/4 cup sugar
Mix the dry ingredients in a sauce pan.
Gradually add milk. Bring to a boil over medium-high heat. Boil and stir for 2 minutes or until thickened. Allow mixture to cool. Pour into popsicle molds and freeze until set. Made 16 Tupperware popsicle servings.
Note: Use whole milk to achieve creamy consistency. Anything less will yield icy popsicles. You could probably add cool whip or powdered milk to up the creamy factor.
Grace LOVES these; she gets so excited about going outside to have a chocolate popsicle!
Total Cost: $1 more or less for 16 popsicles depending on your milk prices